Monday, October 14, 2013

Breakfast by Nathaniel

Nathaniel spent the weekend at a lake house with friends, but before he left he got me a bagel with lox, grapefruit, onion, cucumber, and dill from a nearby Jewish deli called Genreal Muir's. Yum! 

I'll be enjoying my breakfast treat this morning with gunpowder green tea and a giant pile of Chinese and memoir writing homework. Thank god for wonderful boyfriends who know how to make studying a little less unbearable.

Thanks, Nate!

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